Devorah Lev-Tov

Writing ⋅ Editing ⋅ Marketing

Devorah Lev-Tov is a writer and editor with 12 years' experience. She writes about food, travel, luxury, and lifestyle for multiple publications and supplies content for various clients. She is also an illustrated nonfiction book editor, with expertise in developmental editing and recipe editing. In addition, she has several years' experience in event marketing and nonprofit copywriting. She's eaten her way through Central and South America, Europe, Southeast Asia, Oceania, and much of the United States. 

Devorah Lev-Tov has co-authored two books and authored one book, all for Cider Mill Press.

Books

 

 

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